Product characteristics:

Orange yellow to orange red powder, soluble in water, soluble in ethanol and propylene glycol, insoluble in oil and fat; The pH value has almost no effect on the color tone, is resistant to light and heat, and has a good dyeing effect on proteins and starch.

Application Fields:

It can be widely used for coloring foods such as noodles, baked goods, jelly, blended wine, and candied fruits.